Our Menu

Marinated mixed olives.

Pureed chickpeas, tahini, olive oil, lemon juice and garlic. Served with bread.

Freshly prepared whipped cod roe (fish roe paste). Served with bread.

Cucumber, mint and a hint of garlic mixed with yoghurt. Served with bread.

BBQ aubergine, garlic, green pepper, mixed in a creamy yoghurt. Served with bread.

Stuffed vine leaves with rice, pine kernels and black currants served with yoghurt.

Greek feta cheese served with olives.

Grilled bread rubbed with garlic, chopped tomatoes, olive and salt.

Fresh chicken liver and onion red sauce.

Very thin Turkish mini pizza covered with seasoned minced lamb and onion.

Butter fried fresh squid served with tartar sauce.

Sauteed spicy prawns with garlic, wine, butter and olive oil.

Grilled Cyprus cheese.

Hummus with diced lamb and bread.

Broad beans, chickpeas, served on a bed of lettuce.

Spicy Turkish sausage cooked on the pan, served with parsley and pomegranate sauce.

Rolled pastry filled with feta cheese and spinach.

Meat balls with herbs cooked in a tomato sauce.

Mint aubergine, curd and fried onions.

BBQ aubergine, BBQ tomato, cooked with garlic, onion and egg.

Hand-cut chips topped with melted cheese.

Hummus, cacik, baba ganoush, aubergine 'kashk' and mirza ghasemi. Served with bread.

Chicken and fresh vegetables.

A classic chicken salad, crunchy croutons and creamy garlic dressing.

Red onion, tomatoes, cucumber, feta cheese, olives, mint, oregano, olive oil and lemon juice.

Bulgur, tomatoes, parsley, mint, spring green onions, olive oil and lemon juice.

Diced cucumber, tomatoes, onions, parsley, dried mint and verjuice.

Lean, tender cubes of lamb, skewered and grilled over charcoal.

Spicy marinated minced lamb, seasoned with garlic and grilled over charcoal.

Charcoal grilled ribs marinated in onion, parsley, black pepper, fresh lemon juice and olive oil.

Tender lamb chops seasoned and grilled over charcoal.

Aubergine, potatoes, green peppers, lamb meat covered with cheese, served with rice and salad.

Served with sauteed potatoes and mixed vegetables, topped with special home made sauce.

Slowly cooked lamb shank, baby potatoes, carrots, celery with tomato sauce, served with rice.

Lean, tender cubes of chicken, skewered and grilled over charcoal.

Marinated chicken wings grilled over charcoal.

Choice of two between chicken, lamb or adana kofte.

Chicken shish, lamb shish and adana kebab.

2 skewers adana kebab, 1 lamb shish, 1 chicken shish and chicken wings, served with rice, salad and bread. With your chosen 1 hot and 1 cold mezze.

Chicken shish, lamb shish, 2 adana kebab, chicken wings, 4 pcs lamb chops, rice, salad and bread. With your chosen 2 hot and 2 cold mezzes.

1 chicken shish, 1 lamb chops, 1 lamb shish, 1 ribs, 2 adana kebabs, chicken wings. Salad, chips, rice and bread, with 2 hot and 2 cold mezzes.

Chicken shish, chicken nuggets or fish finger. All served with chips and juice.

Specially marinated lamb, roasted with tomato, onions and garlic in an eastern clay pot, cooked in a wood burning oven.

Specially marinated chicken, roasted with tomato, onions and garlic in an eastern clay pot, cooked in a wood burning oven.

Specially marinated prawns, roasted with tomato, onions and garlic in an eastern clay pot, cooked in a wood burning oven.

Mixed lamb and beef meatballs roasted with tomato sauce, onion and garlic in an eastern clay pot, cooked in a wood burning oven.

Braised diced lamb fillet slow cooked with shiraz sun-dried lime, split peas in saffron and tomato sauce.

BBQ aubergine, courgettes, tomato, mixed bell peppers, served with rice.

Broad beans, chick peas, served on a bed of hummus and fries.

Aubergine, potatoes, green peppers, tomato and onion, cooked with bechamel sauce, served with salad and chips.

Grilled halloumi, served on top of hummus, mixed salad, with chips.

Served with sauteed potatoes and salad.

Charcoal grilled sea bass, served with sauteed potatoes and mixed salad.

Charcoal grilled king prawn served with special garlic sauce, mixed salad and chips.

Salmon, cod, white fish, charcoal grilled, served with mixed salad and sauteed potatoes.

Blue crab, king prawn, black mussels, fresh dill, garlic. Served with special sauce and fresh salad.

Freshly baked naan bread.

Golden hand-cut chips.

Toasted bread with garlic butter.

Fragrant rice or bulgar wheat.

Hand-cut chips topped with melted cheese.